How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 11 ingredients. The key ingredients include: 12 cabbage, finely chopped, 1 small carrot, grated, 12 red capsicum, finely diced, 12 cucumber, peeled,finely diced, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 cabbage, finely chopped; 1 small carrot, grated; 12 red capsicum, finely diced; 12 cucumber, peeled,finely diced; 14 red onion, finely diced; 2 stalks celery, finely diced; ¾ cup mayonnaise (I use Bests); 2 tablespoons oil; 1 tablespoon white wine vinegar; 1 teaspoon Dijon mustard; fresh ground black pepper

Coleslaw

Eats Now Editorial Team · 576 kcal · Salads

Coleslaw – a delicious recipe with cabbage, carrot, red, cucumber, red onion, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Coleslaw

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