How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 7 ingredients. The key ingredients include: 1 (8-ounce) container sour cream, 2 tablespoons sugar, 2 tablespoons white vinegar, 2 teaspoons celery seeds, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) container sour cream; 2 tablespoons sugar; 2 tablespoons white vinegar; 2 teaspoons celery seeds; 1 teaspoon salt; 1/4 teaspoon ground cumin; 1 (10-ounce) package finely shredded cabbage

Coleslaw – a delicious recipe with sour cream, sugar, white vinegar, celery seeds, salt, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8-ounce) container sour cream
2 tablespoons sugar
2 tablespoons white vinegar
2 teaspoons celery seeds
1 teaspoon salt
1/4 teaspoon ground cumin
1 (10-ounce) package finely shredded cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coleslaw

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