How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw ?

You need 12 ingredients. The key ingredients include: 3 cups green cabbage, shredded, 1 cup red cabbage, shredded, 1 cup jicama, julienned, 1/2 red onion, finely chopped, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 cups green cabbage, shredded; 1 cup red cabbage, shredded; 1 cup jicama, julienned; 1/2 red onion, finely chopped; 2 Red Delicious apples, finely diced; 1/2 cup fat-free mayonnaise; 1/3 cup white vinegar; 2 tablespoons plus 2 teaspoons fructose; 2 tablespoons plus 2 teaspoons Dijon mustard; 1-1/2 teaspoons caraway seed; 1/4 teaspoon salt; pinch white pepper

Coleslaw – a delicious recipe with green cabbage, red cabbage, jicama, red onion, Red Delicious apples, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Coleslaw

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