How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. cabbage, shredded (about 6 c.), 3 Tbsp. onion, 1 tsp. salt, 1 tsp. sugar, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. cabbage, shredded (about 6 c.); 3 Tbsp. onion; 1 tsp. salt; 1 tsp. sugar; 1/2 tsp. celery seed (optional); 1/4 tsp. pepper*; 2 Tbsp. vinegar; 3/4 c. mayonnaise or salad dressing

Coleslaw – a delicious recipe with cabbage, onion, salt, sugar, celery, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 lb. cabbage, shredded (about 6 c.)
3 Tbsp. onion
1 tsp. salt
1 tsp. sugar
1/2 tsp. celery seed (optional)
1/4 tsp. pepper*
2 Tbsp. vinegar
3/4 c. mayonnaise or salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deviled Hot Dogs
Salad
Lime Congealed Salad
Cranberry Salad

Coleslaw

How did you like this recipe?

Frequently Asked Questions