Try this homemade Cole Slaw With Beans And Bacon recipe the whole family will love. Made with cabbage, celery, onion and parsley. Easy step-by-step inst…
This Cole Slaw With Beans And Bacon relies on simple, everyday ingredients such as shredded cabbage, diced celery, diced onion and chopped parsley. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026