How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Vegetable Salad?

You need 6 ingredients. The key ingredients include: 1 bag frozen peas, grated carrots, red cabbage, grated, cole slaw dressing, and more.

Is Cold Vegetable Salad suitable as salads?

Yes, Cold Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cold Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Vegetable Salad Recipe

Name: Cold Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag frozen peas; grated carrots; red cabbage, grated; cole slaw dressing; cut up lettuce; diced onions (optional)

Cold Vegetable Salad – a delicious recipe with frozen peas, carrots, red cabbage, cole slaw dressing, onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bag frozen peas
grated carrots
red cabbage, grated
cole slaw dressing
cut up lettuce
diced onions (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Salads

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Cold Vegetable Salad

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