Cold Sweet Relish

Name: Cold Sweet Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 bell peppers; 10 carrots; 12 onions; 2 heads cabbage; 1 bunch celery; 1/2 c. salt; 1 qt. vinegar; 6 c. sugar; 1 tsp. celery seed; 1 tsp. prepared mustard

Eats Now Editorial Team · 1703 kcal · General

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Cold Sweet Relish – a delicious recipe with bell peppers, carrots, onions, cabbage, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 bell peppers
10 carrots
12 onions
2 heads cabbage
1 bunch celery
1/2 c. salt
1 qt. vinegar
6 c. sugar
1 tsp. celery seed
1 tsp. prepared mustard

1
Combine the first six ingredients and soak in ice water for 1 hour.
2
Drain.
3
Mix remaining ingredients.
4
Heat until sugar is dissolved.
5
Pour over the first mixture and seal.

1703

kcal

Calories

428

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 bell peppers, 10 carrots, 12 onions, 2 heads cabbage, and more.

Yes, Cold Sweet Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1703 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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