Cold Somen Noodles with Sesame Sauce for Summer Recipe

Name: Cold Somen Noodles with Sesame Sauce for Summer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Somen noodles; 80 grams Chicken tenderloin; 1 tbsp Sake; 1 pinch Natural Salt; 60 grams Cucumber; 1/4 tsp Grated ginger; 2 heaping tablespoons White sesame paste; 1 tsp Sugar; 1 tsp Sake; 1 Sesame oil; 1/4 tsp Doubanjiang; 1/2 tbsp Rice vinegar; 1 tbsp Soy sauce; 50 grams Tomato

Servings: persons

100 grams Somen noodles
80 grams Chicken tenderloin
1 tbsp Sake
1 pinch Natural Salt
60 grams Cucumber
1/4 tsp Grated ginger
2 heaping tablespoons White sesame paste
1 tsp Sugar
1 tsp Sake
1 Sesame oil
1/4 tsp Doubanjiang
1/2 tbsp Rice vinegar
1 tbsp Soy sauce
50 grams Tomato

1
Place the chicken tender in a microwave safe plate.
2
Sprinkle with sake and salt and microwave for 4 minutes at 500 W. (The amount is doubled in the picture shown here.)
3
Once cool, shred the chicken.
4
Shred the cucumber.
5
In a bowl, combine the marked ingredients.
6
This is the sauce.
7
Cook the somen noodles and run under cold water.
8
Drain well and plate the noodles.
9
Place the chicken and cucumber on top and pour over the sauce.
10
Arrange the tomatoes just like the picture and done.

645

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 100 grams Somen noodles, 80 grams Chicken tenderloin, 1 tbsp Sake, 1 pinch Natural Salt, and more.

Yes, Cold Somen Noodles with Sesame Sauce for Summer falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Somen Noodles with Sesame Sauce for Summer

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