How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Roast Beef And Brie?

You need 6 ingredients. The key ingredients include: 6 croissants, sliced lengthwise, 8 ounces brie cheese, 1 1/2 lbs roast beef (rare, thin sliced), 6 lettuce leaves, and more.

Is Cold Roast Beef And Brie suitable as meat & poultry?

Yes, Cold Roast Beef And Brie falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cold Roast Beef And Brie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Roast Beef And Brie Recipe

Name: Cold Roast Beef And Brie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 croissants, sliced lengthwise; 8 ounces brie cheese; 1 1/2 lbs roast beef (rare, thin sliced); 6 lettuce leaves; 1 small onion (thin sliced); 4 tablespoons mayonnaise

Cold Roast Beef And Brie – a delicious recipe with croissants, brie cheese, beef, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 croissants, sliced lengthwise
8 ounces brie cheese
1 1/2 lbs roast beef (rare, thin sliced)
6 lettuce leaves
1 small onion (thin sliced)
4 tablespoons mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
784 kcal
Category
Meat & Poultry

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Cold Roast Beef And Brie

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