How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Pork And Bean Salad?

You need 7 ingredients. The key ingredients include: 2 (1 lb) cans pork and beans, 1 cup diced celery, 1 cup chopped cucumber, 1 chopped small onion, and more.

Is Cold Pork And Bean Salad suitable as salads?

Yes, Cold Pork And Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cold Pork And Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Pork And Bean Salad Recipe

Name: Cold Pork And Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb) cans pork and beans; 1 cup diced celery; 1 cup chopped cucumber; 1 chopped small onion; 3 tablespoons vinegar; 1 tablespoon molasses; salt and pepper

Cold Pork And Bean Salad – a delicious recipe with pork, celery, cucumber, onion, vinegar, molasses. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (1 lb) cans pork and beans
1 cup diced celery
1 cup chopped cucumber
1 chopped small onion
3 tablespoons vinegar
1 tablespoon molasses
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Salads

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