How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Peanut Noodles With Shrimp?

You need 15 ingredients. The key ingredients include: 1 tablespoon chopped fresh basil, 2 tablespoons rice vinegar, 2 tablespoons low-sodium soy sauce, 2 tablespoons creamy peanut butter, and more.

Is Cold Peanut Noodles With Shrimp suitable as seafood?

Yes, Cold Peanut Noodles With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cold Peanut Noodles With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Peanut Noodles With Shrimp Recipe

Name: Cold Peanut Noodles With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon chopped fresh basil; 2 tablespoons rice vinegar; 2 tablespoons low-sodium soy sauce; 2 tablespoons creamy peanut butter; 1 tablespoon dark sesame oil; 1 teaspoon bottled ground fresh ginger; 1 teaspoon chile paste with garlic; 1/4 teaspoon salt; 1 garlic clove, minced; 12 ounces fresh Chinese egg noodles; 1 cup matchstick-cut carrots; 8 ounces peeled and deveined medium shrimp; 1 1/2 cups julienne-cut red bell pepper; 1/2 cup thinly sliced green onions, divided; 1/2 cup chopped dry-roasted peanuts

Cold Peanut Noodles With Shrimp

Eats Now Editorial Team · 662 kcal · Seafood

Cold Peanut Noodles With Shrimp – a delicious recipe with fresh basil, rice vinegar, soy sauce, peanut butter, sesame oil, bottled ground fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cold Peanut Noodles With Shrimp

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