How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Pasta Salad?

You need 14 ingredients. The key ingredients include: 1 lb. tri color pasta twists or macaroni, 1 large purple onion, chopped, 2 cans chickpeas, 1 large pimento, chopped, and more.

Is Cold Pasta Salad suitable as pasta & noodles?

Yes, Cold Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cold Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Pasta Salad Recipe

Name: Cold Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. tri color pasta twists or macaroni; 1 large purple onion, chopped; 2 cans chickpeas; 1 large pimento, chopped; 2 green peppers, chopped; 3 celery sticks, chopped; 1 1/2 c. oil; 1 tsp. pepper; 1 c. vinegar; 1 1/2 c. sugar; 2 Tbsp. parsley; 1 tsp. salt; 1 tsp. garlic powder (optional); 2 tsp. dry mustard

Fresh, crisp and full of flavor — this Cold Pasta Salad is a must-try. Made with pasta twists, purple onion, chickpeas and pimento. Easy step-by-step in…

This Cold Pasta Salad relies on simple, everyday ingredients such as large purple onion, chopped, chickpeas, large pimento, chopped and green peppers, chopped. It comes together quickly and makes 4 servings, at about 1948 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1948

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cold Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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