Fresh, crisp and full of flavor — this Cold Pasta Fruit Salad is a must-try. Made with apples, pineapple, eggs and lemon juice. Easy step-by-step instru…
This Cold Pasta Fruit Salad relies on simple, everyday ingredients such as cooked spaghetti, apples, peeled and cubed, chunk pineapple, drained and eggs. It comes together quickly and makes 4 servings, at about 744 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026