Cold Noodles with Pineapple Recipe

Name: Cold Noodles with Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 10 ounces somen noodles; 1/2 each pineapple, fresh fresh, chopped; 4 tablespoons soy sauce, tamari; 1 cup coconut cream boiled and cooled; 1 x limes juice of 1; 2 tablespoons sugar; 2 tablespoons garlic oil see note; 3 each scallions, spring or green onions chopped; 2 teaspoons red pepper flakes; 2 tablespoons cilantro chopped; 2 tablespoons ginger chopped

Servings: persons

10 ounces somen noodles
1/2 each pineapple, fresh fresh, chopped
4 tablespoons soy sauce, tamari
1 cup coconut cream boiled and cooled
1 x limes juice of 1
2 tablespoons sugar
2 tablespoons garlic oil see note
3 each scallions, spring or green onions chopped
2 teaspoons red pepper flakes
2 tablespoons cilantro chopped
2 tablespoons ginger chopped

1
Boil the noodles for 2 or 3 minutes in water until al dente.
2
Plunge into cold water and then drain.
3
Spread noodles on a large platter and sprinkle with the chopped pineapple.
4
Mix the SAUCE ingredients and pour over the noodles.
5
Sprinkle with the green onion, red pepper flakes, cilantro and ginger.
6
Serve NOTE: Substitute pineapple tidbits for fresh if you want.
7
You wil need a large can.
8
Garlic oil can be made by frying chopped garlic in oil until golden.
9
Use, as a guideline, 1 part garlic to 4 parts oil.
10
Do not strain the garlic.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 ounces somen noodles, 1/2 each pineapple, fresh fresh, chopped, 4 tablespoons soy sauce, tamari, 1 cup coconut cream boiled and cooled, and more.

Yes, Cold Noodles with Pineapple falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Noodles with Pineapple

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