How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Mediterranean Couscous Salad?

You need 13 ingredients. The key ingredients include: 3 cups couscous, 1 cup marinated artichoke hearts well drained and chopped, 1 cup chickpeas drained and rinsed, 1 cup feta cheese crumbled, and more.

Is Cold Mediterranean Couscous Salad suitable as salads?

Yes, Cold Mediterranean Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cold Mediterranean Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Mediterranean Couscous Salad Recipe

Name: Cold Mediterranean Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups couscous; 1 cup marinated artichoke hearts well drained and chopped; 1 cup chickpeas drained and rinsed; 1 cup feta cheese crumbled; 3/4 cup sundried tomatoes packed in oil well drained and chopped; 1/2 cup roasted red peppers chopped; 1/4 cup red onion diced; 3 tablespoons capers; 2 garlic cloves fresh, minced; 1/4 cup extra-virgin olive oil; 1 fresh lemon do not use bottled; kosher salt; fresh ground black pepper

Cold Mediterranean Couscous Salad

Eats Now Editorial Team · 433 kcal · Salads

Cold Mediterranean Couscous Salad – a delicious recipe with couscous, chickpeas, feta cheese, tomatoes, peppers, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cold Mediterranean Couscous Salad

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