How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Curried Chicken Salad?

You need 15 ingredients. The key ingredients include: 8 qt. boiling water, 2 Tbsp. salt, 2 (16 oz.) pkg. regular white rice, 12 c. cooked chicken or turkey, and more.

Is Cold Curried Chicken Salad suitable as salads?

Yes, Cold Curried Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cold Curried Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Curried Chicken Salad Recipe

Name: Cold Curried Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 qt. boiling water; 2 Tbsp. salt; 2 (16 oz.) pkg. regular white rice; 12 c. cooked chicken or turkey; 2 c. raw cauliflower, sliced; 2 (8 oz.) bottles creamy French dressing; 2 c. mayonnaise; 2 Tbsp. curry powder; 2 Tbsp. salt; 1 tsp. pepper; 1 c. milk; 2 c. thin green pepper strips; 4 c. celery, cut; 2 c. thinly sliced red onion; 2 heads lettuce

Cold Curried Chicken Salad

Eats Now Editorial Team · 4375 kcal · Salads

Cold Curried Chicken Salad – a delicious recipe with boiling water, salt, regular white rice, chicken, cauliflower, bottles. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cold Curried Chicken Salad

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