How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Cucumber-Tomato Soup?

You need 9 ingredients. The key ingredients include: 1 quart cucumber juice (see recipe), 1 medium-size cucumber, peeled, seeded and diced, 1 cup finely chopped tomatoes, 1 large jalapeno pepper, stemmed, seeded and minced, and more.

Is Cold Cucumber-Tomato Soup suitable as soups & stews?

Yes, Cold Cucumber-Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Cucumber-Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Cucumber-Tomato Soup Recipe

Name: Cold Cucumber-Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart cucumber juice (see recipe); 1 medium-size cucumber, peeled, seeded and diced; 1 cup finely chopped tomatoes; 1 large jalapeno pepper, stemmed, seeded and minced; 1 clove garlic, peeled and minced; 2 tablespoons chopped fresh basil; 2 tablespoons chopped fresh mint; 1 teaspoon salt, plus more to taste; Freshly ground pepper to taste

Cold Cucumber-Tomato Soup – a delicious recipe with cucumber juice, cucumber, tomatoes, jalapeno pepper, clove garlic, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 quart cucumber juice (see recipe)
1 medium-size cucumber, peeled, seeded and diced
1 cup finely chopped tomatoes
1 large jalapeno pepper, stemmed, seeded and minced
1 clove garlic, peeled and minced
2 tablespoons chopped fresh basil
2 tablespoons chopped fresh mint
1 teaspoon salt, plus more to taste
Freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
29 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cold Cucumber-Tomato Soup

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