How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Cucumber Soup With Cherry Tomato Confetti?

You need 10 ingredients. The key ingredients include: 1/2 cup chopped fresh cilantro, 1/4 cup chopped onion, 1/4 cup fresh lime juice, 1/4 cup fat-free buttermilk, and more.

Is Cold Cucumber Soup With Cherry Tomato Confetti suitable as soups & stews?

Yes, Cold Cucumber Soup With Cherry Tomato Confetti falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Cucumber Soup With Cherry Tomato Confetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Cucumber Soup With Cherry Tomato Confetti

Name: Cold Cucumber Soup With Cherry Tomato Confetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped fresh cilantro; 1/4 cup chopped onion; 1/4 cup fresh lime juice; 1/4 cup fat-free buttermilk; 1/4 cup reduced-fat sour cream; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 5 cucumbers (about 2 1/2 pounds), peeled, halved lengthwise, seeded, and coarsely chopped; 1 jalapeno pepper, halved and seeded; 1 cup cherry tomatoes, halved

Warm up with this hearty Cold Cucumber Soup With Cherry Tomato Confetti recipe. Made with fresh cilantro, onion, lime juice and buttermilk. Easy step-by…

This Cold Cucumber Soup With Cherry Tomato Confetti relies on simple, everyday ingredients such as chopped fresh cilantro, chopped onion, fresh lime juice and fat-free buttermilk. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cold Cucumber Soup With Cherry Tomato Confetti

Tips for the best results

Variations & substitutions

My Personal Notes

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