How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Cucumber And Dill Soup?

You need 13 ingredients. The key ingredients include: 1 c. chicken broth, 1 medium cucumber, seeded, 1 sliced onion, 1/2 tsp. salt, and more.

Is Cold Cucumber And Dill Soup suitable as soups & stews?

Yes, Cold Cucumber And Dill Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Cucumber And Dill Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Cucumber And Dill Soup Recipe

Name: Cold Cucumber And Dill Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chicken broth; 1 medium cucumber, seeded; 1 sliced onion; 1/2 tsp. salt; 2 Tbsp. dill or to taste; dash of garlic powder; 1 c. yogurt; 1 c. sour cream; thinly sliced green onion; thinly sliced cucumber rounds; fresh pepper; sliced hard-boiled egg; paprika

Warm up with this hearty Cold Cucumber And Dill Soup recipe. Made with chicken broth, cucumber, onion and salt. Easy step-by-step instructions included.

This Cold Cucumber And Dill Soup relies on simple, everyday ingredients such as chicken broth, medium cucumber, seeded, sliced onion and salt. It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cold Cucumber And Dill Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions