Colcannon (Mashed Potatoes With Cabbage)

1. 1

   Put cabbage, onion, and water in saucepan.

2. 2

   Bring to boil over high heat and reduce to simmer, cover and cook for 8 minutes or until tender, but not mushy.

3. 3

   Drain cabbage and onion.

4. 4

   Add mashed potatoes, milk, butter and salt and pepper to taste.

5. 5

   Mix well to blend and heat through.

6. 6

   Serve warm, as a side dish with meat, chicken or fish.

* Per serving · 4 servings · Values may vary.

No additional tips available.