How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colcannon?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. potatoes (about 4 medium size), 1 1/2 c. milk, 6 scallions, 1 1/2 c. chopped green cabbage, boiled and drained, and more.

Is Colcannon suitable as general?

Yes, Colcannon falls under the General category and is a great choice for this type of meal.

How do I store leftover Colcannon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colcannon Recipe – Eats Now

Name: Colcannon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. potatoes (about 4 medium size); 1 1/2 c. milk; 6 scallions; 1 1/2 c. chopped green cabbage, boiled and drained; 1 Tbsp. butter; 1 Tbsp. chopped parsley; pepper and salt to taste

Colcannon – a delicious recipe with potatoes, milk, scallions, green cabbage, butter, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. potatoes (about 4 medium size)
1 1/2 c. milk
6 scallions
1 1/2 c. chopped green cabbage, boiled and drained
1 Tbsp. butter
1 Tbsp. chopped parsley
pepper and salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1008 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Colcannon

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