Bake this irresistible Coffee Sponge Cake(Diabetic) at home. Made with nonfat milk, instant coffee, nonnutritive sweetener and unflavored gelatin. Easy …
This Coffee Sponge Cake(Diabetic) relies on simple, everyday ingredients such as nonfat milk, instant coffee, envelopes unflavored gelatin and egg whites. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coffee Sponge Cake(Diabetic) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026