Coffee Raisin Spice Tea Cake (Bowditch House) – a delicious recipe with Coffee spice mixture, coffee, sugar, raisins, butter, cinnamon. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["Add all the ingredients of the coffee spice mixture to a large saucepan which will be able to hold all the rest of the ingredients. Sometimes I add grated orange peel and ground ginger too.", "Bring to a boil over moderately high heat and then simmer, stirring occasionally for 15 minutes. It smells heavenly.", "Let this mixture cool.", "Mix the baking soda with the cold water and add it to the coffee spice mixture. Stir.", "Then add the flour 1/2 cup at a time to the coffee mixture. Stir after each addition.", "Pour into a buttered and floured angel food cake pan, 2 loaf pans or smaller loaf pans (for nice little gifts).", "Bake in a preheated 350 degree oven and start testing at 45 minutes or sooner if you are using small pans. When a knife inserted
2
in center come out clean, they are done.", "Cool in pans on a rack for 15 minutes. Then unmold and continue cooling. Keeps well wrapped in foil.", "Slice in thick or thin slices to serve. Good with cream cheese or cheddar."]
1030
kcal
Calories
24
g
Fat
192
g
Carbs
12
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 14 ingredients. The key ingredients include: Coffee spice mixture, 2 cups strong brewed coffee, 2 cups sugar, 3/4 pound dark raisins, and more.
Yes, Coffee Raisin Spice Tea Cake (Bowditch House) falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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