Coffee Mocha Punch

1. 1

   Warm 1

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   cup

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   chocolate milk;

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   stir in coffee and almond extract.

5. 5

   Blend

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   well with remaining chocolate milk.

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   In punch bowl place

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   1/2

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   gallon

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    of vanilla ice cream.

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    Pour milk over ice cream.

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    Cover with scoops of remaining ice cream.

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    Garnish with dollops

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    of

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    whipped

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    topping

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    and sprinkle with nutmeg. Yields 2 gallons.

No additional tips available.