Coffee Kuchen

Name: Coffee Kuchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. flour; 3 tsp. baking powder; 1/8 tsp. salt; 2 c. brown sugar, firmly packed; 1/2 c. shortening; 1/2 c. butter or margarine; 1/2 c. strong coffee; 1/2 c. evaporated milk; 1/8 tsp. baking soda; 2 eggs, beaten; 1 tsp. cinnamon

Eats Now Editorial Team · General

Jump to Recipe

Coffee Kuchen – a delicious recipe with flour, baking powder, salt, brown sugar, shortening, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. flour
3 tsp. baking powder
1/8 tsp. salt
2 c. brown sugar, firmly packed
1/2 c. shortening
1/2 c. butter or margarine
1/2 c. strong coffee
1/2 c. evaporated milk
1/8 tsp. baking soda
2 eggs, beaten
1 tsp. cinnamon

1
Sift together flour, baking powder, salt and brown sugar.
2
Cut in shortening and butter or margarine.
3
Reserve 1 cup of this mixture for topping.
4
Combine coffee, milk and soda.
5
Add to remaining flour mixture, mixing thoroughly.
6
Add beaten eggs. Spoon into prepared muffin pans, filling half full.
7
Add cinnamon to topping mixture; sprinkle on top of batter.
8
Bake at 375u00b0 for about 25 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. flour, 3 tsp. baking powder, 1/8 tsp. salt, 2 c. brown sugar, firmly packed, and more.

Yes, Coffee Kuchen falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ostriche del Mar Piccolo
Garlic Croutons
Vegetarian Natto Yamamaimo Bake
Pancetta-Wrapped Figs with Aged Balsamico Condimento

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy