How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coffee Ice-Cream Sundae With Dark Chocolate-Sea Salt Almond Bark?

You need 5 ingredients. The key ingredients include: 1/2 cup bittersweet chocolate chips (such as Ghirardelli), 1/4 cup whole natural almonds, chopped and toasted, 1/2 teaspoon coarse sea salt, 3 cups coffee light ice cream (such as Edy's), and more.

How do I store leftover Coffee Ice-Cream Sundae With Dark Chocolate-Sea Salt Almond Bark?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coffee Ice-Cream Sundae With Dark Chocolate-Sea Salt Almond Bark Recipe

Name: Coffee Ice-Cream Sundae With Dark Chocolate-Sea Salt Almond Bark
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup bittersweet chocolate chips (such as Ghirardelli); 1/4 cup whole natural almonds, chopped and toasted; 1/2 teaspoon coarse sea salt; 3 cups coffee light ice cream (such as Edy's); 6 tablespoons refrigerated canned fat-free whipped topping (such as Reddi-wip)

Coffee Ice-Cream Sundae With Dark Chocolate-Sea Salt Almond Bark – a delicious recipe with bittersweet chocolate chips, whole natural almonds, salt, coffee light ice cream, topping. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup bittersweet chocolate chips (such as Ghirardelli)
1/4 cup whole natural almonds, chopped and toasted
1/2 teaspoon coarse sea salt
3 cups coffee light ice cream (such as Edy's)
6 tablespoons refrigerated canned fat-free whipped topping (such as Reddi-wip)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
784 kcal
Category
General

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Coffee Ice-Cream Sundae With Dark Chocolate-Sea Salt Almond Bark

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