Coffee Cake Muffins Recipe

Name: Coffee Cake Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE STREUSEL:; 1/4 cups Flour; 1/4 cups Brown Sugar; 1/4 cups Regular Sugar; 2 teaspoons Cinnamon; 1/4 cups Butter, Softened; _____; FOR THE MUFFINS:; 1 cup White Whole Wheat Flour; 1 cup All-purpose Flour; 3/4 cups Turbinado Sugar (or Regular); 2 teaspoons Baking Powder; 1/2 teaspoons Salt; 1/4 cups Butter, Cold; 1/4 cups Applesauce; 1 whole Egg; 1 cup Buttermilk; 1-1/2 teaspoon Vanilla Extract

Servings: persons

FOR THE STREUSEL:
1/4 cups Flour
1/4 cups Brown Sugar
1/4 cups Regular Sugar
2 teaspoons Cinnamon
1/4 cups Butter, Softened
_____
FOR THE MUFFINS:
1 cup White Whole Wheat Flour
1 cup All-purpose Flour
3/4 cups Turbinado Sugar (or Regular)
2 teaspoons Baking Powder
1/2 teaspoons Salt
1/4 cups Butter, Cold
1/4 cups Applesauce
1 whole Egg
1 cup Buttermilk
1-1/2 teaspoon Vanilla Extract

1
Streusel: In small bowl mix flour, sugars and cinnamon. Add butter and using a fork (I actually used 2 forks), mash until combined. Once everything is mashed and mixed, you'll get a thick paste. Place in the fridge while you make the batter.
2
In large bowl, combine/whisk flours, sugar, baking powder and salt. Cut butter into small cubes and using the paddle attachment, mix the butter into the dry mix until butter is fully incorporated. Mix in applesauce. Add egg, buttermilk and vanilla extract; mix until smooth.
3
Remove streusel from the fridge. In a prepared muffin tin (sprayed with Pam), place a spoonful of batter into each mold. Use your fingers and sprinkle streusel over the batter (about 1-2 teaspoons). Cover with another spoonful of batter. Top with remaining streusel.
4
Transfer to a 375-degree oven and bake for 25 minutes.
5
Remove from the oven and place on a cooling rack for 10 minutes before serving.

1219

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: FOR THE STREUSEL:, 1/4 cups Flour, 1/4 cups Brown Sugar, 1/4 cups Regular Sugar, and more.

Yes, Coffee Cake Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coffee Cake Muffins

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