Coffee Cake

Name: Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 yeast cakes; 3/4 c. warm water; 2 Tbsp. sugar; 1 c. eggs, beaten; 1 c. milk; 1 c. butter; 1 c. sugar; 1 tsp. salt; 1 tsp. maleb (Armenian spice); 1 1/2 lb. flour (about); 2 tsp. baking powder; sesame seed

Eats Now Editorial Team · Baking & Desserts

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Coffee Cake – a delicious recipe with yeast cakes, warm water, sugar, eggs, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 yeast cakes
3/4 c. warm water
2 Tbsp. sugar
1 c. eggs, beaten
1 c. milk
1 c. butter
1 c. sugar
1 tsp. salt
1 tsp. maleb (Armenian spice)
1 1/2 lb. flour (about)
2 tsp. baking powder
sesame seed

1
Dissolve yeast in warm water with the 2 tablespoons sugar.
2
Add butter to milk; warm until butter is melted.
3
Cool; add to eggs. Add yeast mixture and salt.
4
Add flour with 1 cup sugar and 2 teaspoons baking powder.
5
Mix well; then knead like bread.
6
Let rise until double in size.
7
Roll out, braid and let rise 2 hours. Brush top with egg and sprinkle with sesame seed.
8
Bake in 350u00b0 oven until golden brown.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 yeast cakes, 3/4 c. warm water, 2 Tbsp. sugar, 1 c. eggs, beaten, and more.

Yes, Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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