Coffee-Braised Pulled Pork Sandwiches Recipe

Name: Coffee-Braised Pulled Pork Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork shoulder butt roast (3 to 3-1/2 pounds); 1/3 cup ground coffee beans; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons canola oil; 2 celery ribs, chopped; 1 large carrot, chopped; 1 medium onion, chopped; 2 cups chicken stock; 1-1/2 cups strong brewed coffee; 2 tablespoons minced fresh parsley; 1 teaspoon coriander seeds; 1 teaspoon ground cumin; 1 teaspoon whole peppercorns, crushed; 1 cinnamon stick (3 inches); 1 bay leaf; 10 hoagie or kaiser buns, split; 10 slices pepper jack cheese

Servings: persons

1 boneless pork shoulder butt roast (3 to 3-1/2 pounds)
1/3 cup ground coffee beans
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons canola oil
2 celery ribs, chopped
1 large carrot, chopped
1 medium onion, chopped
2 cups chicken stock
1-1/2 cups strong brewed coffee
2 tablespoons minced fresh parsley
1 teaspoon coriander seeds
1 teaspoon ground cumin
1 teaspoon whole peppercorns, crushed
1 cinnamon stick (3 inches)
1 bay leaf
10 hoagie or kaiser buns, split
10 slices pepper jack cheese

1
Cut roast into thirds. Combine the ground coffee, salt and pepper; rub over roast. In a large skillet, brown meat in oil on all sides; drain.
2
Transfer meat to a 5-qt. slow cooker. Add the celery, carrot, onion, chicken stock, brewed coffee, parsley, coriander seeds, cumin, peppercorns, cinnamon stick and bay leaf; pour over roast.
3
Cover and cook on low for 8-10 hours or until meat is tender. When cool enough to handle, shred meat. Skim fat from cooking juices. Strain cooking juices, discarding the vegetables, cinnamon stick and bay leaf.
4
Spoon about 1/2 cup pork onto each bun; top with cheese. Serve with cooking juices.

748

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 boneless pork shoulder butt roast (3 to 3-1/2 pounds), 1/3 cup ground coffee beans, 1/2 teaspoon salt, 1/2 teaspoon pepper, and more.

Yes, Coffee-Braised Pulled Pork Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coffee-Braised Pulled Pork Sandwiches

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