Coffee Bar Cookies Recipe

Name: Coffee Bar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine or shortening; 1 c. brown sugar; 1 egg, beaten; 1 1/2 c. sifted flour; 1/2 tsp. baking powder; 1/2 tsp. soda; 1/2 tsp. cinnamon; 1 c. hot coffee; 1 c. seedless raisins; 1 c. chopped nut meats

Servings: persons

1
Cream shortening or margarine and sugar together; beat in egg until light.
2
Sift dry ingredients together.
3
Add half of hot coffee to creamed mixture, then dry ingredients and finally remaining coffee; stir until well blended after each addition. Fold in raisins and nuts.
4
Spread batter in greased 9 x 14 x 1/2-inch jelly
5
roll pan.
6
Bake at 350u00b0 for 25 to 30 minutes. When cool, spread with frosting made by combining
7
1 tablespoon butter and 1 cup confectioners sugar with enough cold coffee to moisten.
8
Cut into 3/4 x 2-inch bars.

593

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. margarine or shortening, 1 c. brown sugar, 1 egg, beaten, 1 1/2 c. sifted flour, and more.

Yes, Coffee Bar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coffee Bar Cookies

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