How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cod Piccata?

You need 9 ingredients. The key ingredients include: 1 teaspoon olive oil, 1/2 cup thinly sliced onion, separated into rings, 1/2 cup diced red bell pepper, 1 garlic clove, minced, and more.

Is Cod Piccata suitable as seafood?

Yes, Cod Piccata falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cod Piccata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cod Piccata Recipe

Name: Cod Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1/2 cup thinly sliced onion, separated into rings; 1/2 cup diced red bell pepper; 1 garlic clove, minced; 1 cup chopped tomato; 1 tablespoon capers; 1/4 teaspoon ground cumin; 1/8 teaspoon crushed red pepper; 2 (6-ounce) cod fillets

Cod Piccata – a delicious recipe with olive oil, onion, red bell pepper, garlic, tomato, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 teaspoon olive oil
1/2 cup thinly sliced onion, separated into rings
1/2 cup diced red bell pepper
1 garlic clove, minced
1 cup chopped tomato
1 tablespoon capers
1/4 teaspoon ground cumin
1/8 teaspoon crushed red pepper
2 (6-ounce) cod fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Seafood

Eats Now Editorial Team

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Cod Piccata

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