Try this homemade Cod Fish With Pine Nut Brown Butter recipe the whole family will love. Made with butter, lemon juice, pine nuts and fish. Easy step-by…
This Cod Fish With Pine Nut Brown Butter relies on simple, everyday ingredients such as butter, lemon juice, pine nuts, chopped roughly and cod fish fillets. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026