Try this homemade Coconut Shrimp with Lime Sauce recipe the whole family will love. Made with vanilla, fresh mint, lime zest and thin wheat snack cracke…
This Coconut Shrimp with Lime Sauce relies on simple, everyday ingredients such as finely chopped fresh mint, egg and water. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026