How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Sheet Cake?

You need 6 ingredients. The key ingredients include: 1 box yellow cake mix, 1 c. sugar, 1 (18 oz.) crushed pineapple, not drained, 1 (8 oz.) Cool Whip, and more.

Is Coconut Sheet Cake suitable as baking & desserts?

Yes, Coconut Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Sheet Cake Recipe

Name: Coconut Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 c. sugar; 1 (18 oz.) crushed pineapple, not drained; 1 (8 oz.) Cool Whip; 1 small instant vanilla pudding; coconut

Coconut Sheet Cake – a delicious recipe with yellow cake mix, sugar, pineapple, vanilla pudding, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 c. sugar
1 (18 oz.) crushed pineapple, not drained
1 (8 oz.) Cool Whip
1 small instant vanilla pudding
coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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