How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pound Cake?

You need 9 ingredients. The key ingredients include: 1 package french vanilla cake mix Signature, 3 3/8 ounces coconut cream instant pudding and pie filling, 1 cup coconut milk, 1 cup water, and more.

Is Coconut Pound Cake suitable as baking & desserts?

Yes, Coconut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pound Cake Recipe

Name: Coconut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package french vanilla cake mix Signature; 3 3/8 ounces coconut cream instant pudding and pie filling; 1 cup coconut milk; 1 cup water; 1/3 cup vegetable oil; 1 cup flaked coconut; 1/2 cup Creamy Home-Style Classic Vanilla Frosting; 4 eggs; coconut additional

Coconut Pound Cake – a delicious recipe with vanilla cake, coconut cream, coconut milk, water, vegetable oil, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package french vanilla cake mix Signature
3 3/8 ounces coconut cream instant pudding and pie filling
1 cup coconut milk
1 cup water
1/3 cup vegetable oil
1 cup flaked coconut
1/2 cup Creamy Home-Style Classic Vanilla Frosting
4 eggs
coconut additional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Pound Cake

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