How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pineapple Pops?

You need 7 ingredients. The key ingredients include: 1 ½ cups cold 2% low-fat milk, 1 (8 ounce) can unsweetened crushed canned pineapple, 1 (6 ounce) can unsweetened pineapple juice, 1 teaspoon coconut extract, and more.

Is Coconut Pineapple Pops suitable as baking & desserts?

Yes, Coconut Pineapple Pops falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pineapple Pops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pineapple Pops Recipe

Name: Coconut Pineapple Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ½ cups cold 2% low-fat milk; 1 (8 ounce) can unsweetened crushed canned pineapple; 1 (6 ounce) can unsweetened pineapple juice; 1 teaspoon coconut extract; 1 (3 1/2 ounce) package vanilla instant pudding mix; 14 plastic cups (3 ounces) or 14 popsicle molds, each (3 ounces); 14 popsicle sticks

Coconut Pineapple Pops – a delicious recipe with milk, pineapple, pineapple juice, coconut, vanilla instant pudding, popsicle molds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups cold 2% low-fat milk
1 (8 ounce) can unsweetened crushed canned pineapple
1 (6 ounce) can unsweetened pineapple juice
1 teaspoon coconut extract
1 (3 1/2 ounce) package vanilla instant pudding mix
14 plastic cups (3 ounces) or 14 popsicle molds, each (3 ounces)
14 popsicle sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Coconut Pineapple Pops

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