How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pineapple Pies?

You need 6 ingredients. The key ingredients include: 4 eggs, 1 large can pineapple, drained, 2 c. sugar, 1 stick margarine, and more.

Is Coconut Pineapple Pies suitable as baking & desserts?

Yes, Coconut Pineapple Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pineapple Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pineapple Pies Recipe

Name: Coconut Pineapple Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 large can pineapple, drained; 2 c. sugar; 1 stick margarine; 1 c. coconut; 2 tsp. vanilla

Coconut Pineapple Pies – a delicious recipe with eggs, pineapple, sugar, margarine, coconut, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 large can pineapple, drained
2 c. sugar
1 stick margarine
1 c. coconut
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Pineapple Pies

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