How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pineapple Pie?

You need 7 ingredients. The key ingredients include: 1 stick margarine, 4 eggs, 1 1/4 c. sugar, 1 can crushed pineapple (20 oz. with juice), and more.

Is Coconut Pineapple Pie suitable as baking & desserts?

Yes, Coconut Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pineapple Pie Recipe

Name: Coconut Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 stick margarine; 4 eggs; 1 1/4 c. sugar; 1 can crushed pineapple (20 oz. with juice); 7 oz. coconut; 1 tsp. vanilla; 2 Tbsp. flour

Coconut Pineapple Pie – a delicious recipe with margarine, eggs, sugar, pineapple, coconut, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
4 eggs
1 1/4 c. sugar
1 can crushed pineapple (20 oz. with juice)
7 oz. coconut
1 tsp. vanilla
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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