How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pies?

You need 8 ingredients. The key ingredients include: 2 pie shells, 2 c. coconut, 2 c. sugar, 2 Tbsp. flour, and more.

Is Coconut Pies suitable as baking & desserts?

Yes, Coconut Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pies Recipe

Name: Coconut Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pie shells; 2 c. coconut; 2 c. sugar; 2 Tbsp. flour; 4 eggs, beaten; 1/4 lb. margarine, melted; 1 tsp. vanilla; 1 c. sweet milk

Coconut Pies – a delicious recipe with pie shells, coconut, sugar, flour, eggs, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pie shells
2 c. coconut
2 c. sugar
2 Tbsp. flour
4 eggs, beaten
1/4 lb. margarine, melted
1 tsp. vanilla
1 c. sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
675 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Double-Chocolate Cherry Brownies
Easy Garlicky Cheddar Biscuits w/Self-Rising Flour
Easy Southern Style Brownies Recipe
Poire Tart Tatin

Coconut Pies

How did you like this recipe?

Frequently Asked Questions