How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie(Makes Its Own Crust) ?

You need 7 ingredients. The key ingredients include: 1 3/4 c. sugar, 1/2 c. self-rising flour, 2 c. milk, 1 tsp. vanilla, and more.

Is Coconut Pie(Makes Its Own Crust) suitable as baking & desserts?

Yes, Coconut Pie(Makes Its Own Crust) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie(Makes Its Own Crust) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie(Makes Its Own Crust) Recipe

Name: Coconut Pie(Makes Its Own Crust)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. sugar; 1/2 c. self-rising flour; 2 c. milk; 1 tsp. vanilla; 1 (7 oz.) pkg. frozen coconut; 1/2 stick margarine; 4 eggs

Coconut Pie(Makes Its Own Crust) – a delicious recipe with sugar, flour, milk, vanilla, frozen coconut, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. sugar
1/2 c. self-rising flour
2 c. milk
1 tsp. vanilla
1 (7 oz.) pkg. frozen coconut
1/2 stick margarine
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Pie(Makes Its Own Crust)

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