How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 c. boiling water, 2 Tbsp. butter, 1/2 tsp. vanilla, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. boiling water; 2 Tbsp. butter; 1/2 tsp. vanilla; pinch of salt; 1 c. sweet milk; 2 eggs; 6 Tbsp. flour; 1 box dry coconut

Coconut Pie – a delicious recipe with sugar, boiling water, butter, vanilla, salt, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. boiling water
2 Tbsp. butter
1/2 tsp. vanilla
pinch of salt
1 c. sweet milk
2 eggs
6 Tbsp. flour
1 box dry coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1005 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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