How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 6 ingredients. The key ingredients include: 1 Tbsp flour, 1-1/4 cups sugar, 3 eggs, beaten, 1/4 cups buttermilk, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 Tbsp flour; 1-1/4 cups sugar; 3 eggs, beaten; 1/4 cups buttermilk; 1/2 stick margarine, melted; 1 can flaked coconut

Coconut Pie – a delicious recipe with flour, sugar, eggs, buttermilk, margarine, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Tbsp flour
1-1/4 cups sugar
3 eggs, beaten
1/4 cups buttermilk
1/2 stick margarine, melted
1 can flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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