How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 8 ingredients. The key ingredients include: 1/3 c. flour, 1/4 tsp. salt, 2 slightly beaten egg yolks, 1 c. coconut, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. flour; 1/4 tsp. salt; 2 slightly beaten egg yolks; 1 c. coconut; 2/3 c. sugar; 2 c. milk, scalded; 2 Tbsp. butter; 1/2 tsp. vanilla

Coconut Pie – a delicious recipe with flour, salt, egg yolks, coconut, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. flour
1/4 tsp. salt
2 slightly beaten egg yolks
1 c. coconut
2/3 c. sugar
2 c. milk, scalded
2 Tbsp. butter
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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