How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 8 ingredients. The key ingredients include: 2 c. milk, 1/2 c. biscuit mix, 1/4 c. butter, 1 1/3 c. Baker's Angel Flake coconut, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 1/2 c. biscuit mix; 1/4 c. butter; 1 1/3 c. Baker's Angel Flake coconut; 3/4 c. sugar; 4 eggs; 1 tsp. vanilla; 2/3 c. raisins (optional)

Coconut Pie – a delicious recipe with milk, biscuit mix, butter, coconut, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
1/2 c. biscuit mix
1/4 c. butter
1 1/3 c. Baker's Angel Flake coconut
3/4 c. sugar
4 eggs
1 tsp. vanilla
2/3 c. raisins (optional)

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Quick Info

Servings
4 servings
Calories
502 kcal
Category
Baking & Desserts

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Coconut Pie

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