How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pie?

You need 6 ingredients. The key ingredients include: 3 eggs, 1/2 can or 1 (3 1/2 to 4 oz.) pkg. shredded coconut, 1 1/2 c. sugar, 1 tsp. vanilla, and more.

Is Coconut Pie suitable as baking & desserts?

Yes, Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pie Recipe

Name: Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 can or 1 (3 1/2 to 4 oz.) pkg. shredded coconut; 1 1/2 c. sugar; 1 tsp. vanilla; 1 1/2 sticks butter, melted; 5 Tbsp. milk

Coconut Pie – a delicious recipe with eggs, shredded coconut, sugar, vanilla, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/2 can or 1 (3 1/2 to 4 oz.) pkg. shredded coconut
1 1/2 c. sugar
1 tsp. vanilla
1 1/2 sticks butter, melted
5 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

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Coconut Pie

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