How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Pecan Cream Pie?

You need 8 ingredients. The key ingredients include: 2 c. half and half, 1 c. sugar, 1 stick butter, 2 Tbsp. cornstarch, and more.

Is Coconut Pecan Cream Pie suitable as baking & desserts?

Yes, Coconut Pecan Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Pecan Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Pecan Cream Pie Recipe

Name: Coconut Pecan Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. half and half; 1 c. sugar; 1 stick butter; 2 Tbsp. cornstarch; 9-inch deep dish pie shell; 1/2 c. coconut; 1/2 c. pecan pieces; nutmeg

Coconut Pecan Cream Pie – a delicious recipe with sugar, butter, cornstarch, dish pie shell, coconut, pecan. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. half and half
1 c. sugar
1 stick butter
2 Tbsp. cornstarch
9-inch deep dish pie shell
1/2 c. coconut
1/2 c. pecan pieces
nutmeg

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Quick Info

Servings
4 servings
Calories
827 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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