Bake this irresistible Coconut Pecan Cake Filling And Frosting at home. Made with condensed milk, sugar, egg yolks and butter. Easy step-by-step instruc…
This Coconut Pecan Cake Filling And Frosting relies on simple, everyday ingredients such as eagle brand condensed milk, sugar, egg yolks and butter or margarine. It comes together quickly and makes 4 servings, at about 881 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Pecan Cake Filling And Frosting delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026