How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Peanut Stir Fry Sauce?

You need 8 ingredients. The key ingredients include: 2 tablespoons smooth peanut butter, ½ teaspoon Thai red curry paste, 1 teaspoon fresh ginger, peeled and finely grated, ⅓ cup canned unsweetened coconut milk, well stirred, and more.

Is Coconut Peanut Stir Fry Sauce suitable as soups & stews?

Yes, Coconut Peanut Stir Fry Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Coconut Peanut Stir Fry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Peanut Stir Fry Sauce Recipe

Name: Coconut Peanut Stir Fry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons smooth peanut butter; ½ teaspoon Thai red curry paste; 1 teaspoon fresh ginger, peeled and finely grated; ⅓ cup canned unsweetened coconut milk, well stirred; ⅓ cup low sodium chicken broth; 1 tablespoon fresh lime juice; 1 pinch sugar; salt

Coconut Peanut Stir Fry Sauce – a delicious recipe with smooth peanut butter, red curry, fresh ginger, coconut milk, chicken broth, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons smooth peanut butter
½ teaspoon Thai red curry paste
1 teaspoon fresh ginger, peeled and finely grated
⅓ cup canned unsweetened coconut milk, well stirred
⅓ cup low sodium chicken broth
1 tablespoon fresh lime juice
1 pinch sugar
salt

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Quick Info

Servings
4 servings
Calories
188 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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