How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Peanut Sauce or Salad Dressing?

You need 5 ingredients. The key ingredients include: One 8-ounce jar Thai peanut satay sauce, 1/2 cup light coconut milk, Juice of 1 lime, 1/2 teaspoon red or green Thai chile paste, or to taste, dissolved in a little hot water, and more.

Is Coconut-Peanut Sauce or Salad Dressing suitable as salads?

Yes, Coconut-Peanut Sauce or Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coconut-Peanut Sauce or Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coconut-Peanut Sauce or Salad Dressing Recipe

Name: Coconut-Peanut Sauce or Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 8-ounce jar Thai peanut satay sauce; 1/2 cup light coconut milk; Juice of 1 lime; 1/2 teaspoon red or green Thai chile paste, or to taste, dissolved in a little hot water; 2 teaspoons brown rice syrup, agave nectar, or maple syrup

Coconut-Peanut Sauce or Salad Dressing – a delicious recipe with light coconut milk, lime, red, brown rice syrup. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

One 8-ounce jar Thai peanut satay sauce
1/2 cup light coconut milk
Juice of 1 lime
1/2 teaspoon red or green Thai chile paste, or to taste, dissolved in a little hot water
2 teaspoons brown rice syrup, agave nectar, or maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
Salads

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Coconut-Peanut Sauce or Salad Dressing

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