How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut pancakes?

You need 4 ingredients. The key ingredients include: 1200 ml coconut milk, 450 grams coconut flour, 20 grams coconut oil, 11 grams baking powder.

Is Coconut pancakes suitable as breakfast?

Yes, Coconut pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Coconut pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut pancakes Recipe

Name: Coconut pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1200 ml coconut milk; 450 grams coconut flour; 20 grams coconut oil; 11 grams baking powder

Coconut pancakes – a delicious recipe with coconut milk, coconut flour, coconut oil, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1200 ml coconut milk
450 grams coconut flour
20 grams coconut oil
11 grams baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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